January 2013 – Beverage Industry Magazine featured an article covering Champagne and the segment’s growing future, “A Sparkling Outlook.”Ernest Rapeneau Champagne amongst others are featured in the article.
Beverage Industry Magazine mentions research found by TNS, a Market Research Firm based out of New York, “Despite the challenging economic environment, consumers continue to indulge in the finer things.” With changing sparkling wine forecasts, there is a strong possibility the segments overall share of total drinking occasions will increase 5.1% to 7.8%. This translates into a 3.5% market share increasing to 6.5% share.
Ernest Rapeneau Champagne is produced in the capitol city of the Champagne region, Epernay, France. Imported by G.K. Skaggs, Inc, the Ernest Rapeneau Premier Cru Grand Reserve and Rose varietals are produced using the traditional method, Methode Champenoise, for over 100 years with the finest grapes from the family vineyards. Ernest Rapeneau Champagne; fresh & premium, was recently launched in the US market towards the end of December 2012.